The October luncheon will be Tuesday, October 10. The entrée will be Baked Chicken Florentine with orzo (plated) dessert will be carrot cake at a cost of $20. Our preferred method of payment is a check made payable to ANC.  The deadline for October reservations is Thursday October 5th.

 If you cancel your luncheon reservation after noon on the Thursday prior to the meeting, you must pay the $20 luncheon fee. Have a friend bring your meal to you if you cannot attend.

For reservations or cancellations, either email [email protected] or call  

 A-L  Amy Connolley  973-670-1399

M-Z  Tammy Aubel    989-600-2688